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Beef & Vegetable PenneReturn to shop
Lean ground beef mixed with crushed red tomatoes, zucchini, kale, bell peppers, onions, mushrooms, and green peas. Served on a bed of gluten-free penne pasta and sprinkled with fresh parmesan cheese.
Ingredients: Ground Beef, Gluten-Free Penne, Tomato Sauce, Crushed Red Tomatoes, Zucchini, Kale, Yellow and Red Bell Peppers, Vegan Whipping Cream, Mushrooms, Red and Yellow Onions, Green Peas, Parsley, Basil, Avocado Oil, Garlic, Seasoning.
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|Serving Size 14oz (397g)||Servings Per Container 1|
|% Daily Value *|
|Total Fat 17g||22%|
|Saturated Fat 7g||35%|
|Trans Fat 0g|
|Total carbohydrate 37g||13%|
|Dietary Fiber 4g||14%|
|Total Sugars 8g|
|Includes 0g Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.