Jasmine Rice, 93% Lean Ground Beef, Organic Tomato Sauce (Organic Tomato Concentrate, Organic Distilled Vinegar, Organic Sugar, Salt, Organic Onion, Organic Spice, Natural Flavoring), Green Cabbage, Tomatoes, Onion, Water, Distilled White Vinegar, Green Bell Pepper, Jalapeno Pepper, Red Cabbage, Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric), 100% Maple Syrup, Turbinado Sugar, Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onion, Anchovy, Celery Seed, Natural Flavor, Xanthan Gum, Garlic Powder, Tamarind Extract) Garlic, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Hot Sauce (Chili, Sugar, Salt, Distilled Vinegar), Red Wine Vinegar, Avocado Oil, Sea Salt, Cane Sugar, Whole Grain Oats, Garlic, Butter (Pasteurized Cream, Cultures), Black Pepper, Red Pepper. Contains Fish, Milk.

Allow your meals to fully defrost before heating. Click HERE for our pro-tips on how to heat your meals!

BEST METHOD: SKILLET 

1. Add meal to skillet over medium heat.
2. Add 1-2 tsp water if needed for rice moisture.
3. Heat 4-6 minutes, stirring occasionally.
4. Continue heating until the internal temperature reaches 165°F.

QUICK METHOD: MICROWAVE

1. Peel film slightly.
2. Remove sauces if applicable.
3. Heat 90 sec-2 min.
4. Stir halfway through for even heating.
5. Continue heating until the internal temperature reaches 165°F.

Pro Tip: Skillet heating gives better texture and prevents dry rice. 

STORAGE INSTRUCTIONS:

1. Store in the freezer upon arrival.
2. Best up to 5 days in the refrigerator or 60 days in the freezer.