Heat Your Meals Like A Pro IMPORTANT : Keep frozen until ready to use. Thaw in refrigerator. Once thawed, keep refrigerated and consume within 5 days. Do not refreeze after thawing. Reheat to an internal temperature of 165°F. Do not consume if product is damaged or thawed upon arrival.
Heating times may vary based on appliance type, wattage, and product temperature. Shop Meals arrow_forward

SKILLET

  1. When thawed, transfer to a non-stick skillet.

  2. Heat and stir for 4–5 minutes, or until the product reaches an internal temperature of 165°F.

 Add a small amount of EVOO for even better texture & caramelization. How to heat Microwave

  1. Peel back film to vent and remove condiments.

  2. Heat on high for 90 seconds–2 minutes, or until the product reaches an internal temperature of 165°F.

 Stir halfway through heating for more even temperature. Air Fryer Oven

  1. Transfer product to an oven-safe or air fryer-safe dish.

  2. Heat at 375°F for 4–7 minutes, or until the product reaches an internal temperature of 165°F.

  1. Transfer product to an oven-safe dish.

  2. Heat at 375°F for 8-12 minutes, or until the product reaches an internal temperature of 165°F.

 Avoid overcrowding the basket for maximum crispiness. Place Pinsas directly on rack for crispier crust.

SKILLET

  1. When thawed, transfer to a non-stick skillet.

  2. Heat and stir for 4–5 minutes, or until the product reaches an internal temperature of 165°F.

 Add a small amount of EVOO for even better texture & caramelization. how to Heat Microwave

  1. Peel back film to vent and remove condiments.

  2. Heat on high for 90 seconds–2 minutes, or until the product reaches an internal temperature of 165°F.

 Stir halfway through heating for more even temperature. how to Heat AIRFRYER

  1. Transfer product to an oven-safe or air fryer-safe dish.

  2. Heat at 375°F for 4–7 minutes, or until the product reaches an internal temperature of 165°F.

 Avoid overcrowding the basket for maximum crispiness. how to Heat

  1. Transfer product to an oven-safe dish.

  2. Heat at 375°F for 8-12 minutes, or until the product reaches an internal temperature of 165°F.

 Place Pinsas directly on rack for crispier crust. How To Heat OVEN

The
Method

1. THAW

2. HEAT

3. FINISH

4. ENJOY

Allow meals to fully thaw before heating
for the best texture and even heating. Choose the best method based on the
meal category. Add sauces after heating and let meals
rest briefly. Restaurant-quality meal prep designed
for real life.

The Method

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MAKE SURE YOUR MEAL IS FULLY THAWED BEFORE HEATING | DO NOT HEAT FROM FROZEN | MAKE SURE YOUR MEAL IS FULLY THAWED BEFORE HEATING | DO NOT HEAT FROM FROZEN | MAKE SURE YOUR MEAL IS FULLY THAWED BEFORE HEATING | DO NOT HEAT FROM FROZEN | MAKE SURE YOUR MEAL IS FULLY THAWED BEFORE HEATING | DO NOT HEAT FROM FROZEN | MAKE SURE YOUR MEAL IS FULLY THAWED BEFORE HEATING | DO NOT HEAT FROM FROZEN |