Only logged in customers who have purchased this product may leave a review.
Turkey SpaghettiReturn to shop
Not your typical Italian staple – This dish comes with a sweet twist.
Lean ground turkey simmered in Greek-style homemade tomato sauce. Served on a bed of gluten-free spaghetti and topped with parmesan cheese and fresh parsley.
Ingredients for Turkey Spaghetti:
Lean Ground Turkey, Gluten-Free Spaghetti (White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour), Yellow Onion, Tomato Puree, Parmesan Cheese, Garlic, Parsley, Basil, Sea Salt, Dried Parsley, Black Pepper, Onion Powder, Red Pepper, Cumin, Thyme, Cinnamon, Nutmeg, Ground Cloves.
You must select a package size to order.
|Serving Size 267g||Servings Per Container 1|
|% Daily Value *|
|Total Fat 18g||23%|
|Saturated Fat 5g||25%|
|Trans Fat 0g|
|Total carbohydrate 75g||27%|
|Dietary Fiber 1g||4%|
|Total Sugars 3g|
|Includes 0g Added Sugars||0%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.