Chicken Breast, Water, Pasta (Wheat, Durum Wheat Flour), Lemon, Heavy Whipping Cream, Chicken Broth (Chicken Stock, Yeast Extract, Dehydrated Chicken, Natural Flavor), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), White Wine, Almond Flour, Capers (Capers, Water, Salt, Vinegar), Butter, Whole Grain Oats, Bread Crumbs (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Salt), Parsley, Sea Salt, Garlic, Black Pepper, Lemon Peel, White Pepper, Oregano, Red Pepper. Contains: Milk, Almonds, Wheat.

Allow your meals to fully defrost before heating. Click HERE for our pro-tips on how to heat your meals!

BEST METHOD: SKILLET

1. Add meal to skillet over medium heat.
2. Heat 4-6 minutes, stirring occasionally.

MICROWAVE

1. Peel film slightly.
2. Heat 1-2 minutes.
3. Stir halfway through.

Pro Tip: Lower heat keeps sauces creamy and prevents separation.

STORAGE INSTRUCTIONS:

1. Store in the freezer upon arrival.
2. Best up to 5 days in the refrigerator or 60 days in the freezer.