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Steak Fajita Quesadilla
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Reviews
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| Serving Size 277g | Servings Per Container 1 |
| Calories 660 | |
| % Daily Value * | |
| Total Fat 31g | 40% |
| Saturated Fat 16g | 80% |
| Trans Fat 0g | |
| Cholesterol 140mg | 47% |
| Sodium 1450mg | 63% |
| Total carbohydrate 42g | 15% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | 0 |
| Includes 0g Added Sugars | 0 |
| Protein 54g | |
| Vitamin D 0mcg | 0% |
| Calcium 740mg | 60% |
| Iron 5mg | 30% |
| Potassium 638mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Certified Black Angus Beef, Wheat Tortilla (Whole Wheat Flour, Enriched Bleached Flour (Flour, Niacin,
Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Hydrogenated Soybean Oils), Salt,
Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Vital Wheat Gluten, Cellulose Gum, Fumaric
Acid, Calcium Propionate, Sorbic Acid), Mozzarella Cheese, Green Bell Pepper, Yellow Onion, Chili Powder, Sea Salt, Garlic,
Onion, Cumin, Spices (Black Pepper, White Pepper, Red Pepper, Salt, Garlic, Onion, Red and Green Bell Pepper, Chili Pepper,
Citric Acid, Natural Flavor, Jalapeno Pepper), Black Pepper, Red Pepper, Paprika, Thyme.
Contains Milk, Wheat.
Avocado Cream Sauce
| Protein | Carbs | Fat | Calories |
| 1g | 3g | 6g | 70 |
Avocado, Zucchini, Heavy Whipping Cream, Light Sour Cream, White Onion, Jalapeno Pepper, Sea Salt,
Garlic, Avocado Oil, Black Pepper.
Contains Milk.
| Serving Size 1.5oz | Servings Per Container 1 |
| Calories 70 | |
| % Daily Value * | |
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 130mg | 6% |
| Total carbohydrate 3g | 1% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | |
| Protein 1g | |
| Vitamin D | |
| Calcium 18mg | 2% |
| Iron | |
| Potassium 121mg | 2% |
Allow your meals to fully defrost before heating. Click HERE for our pro-tips on how to heat your meals!
SKILLET (FOR BEST EXPERIENCE)
1. Transfer to stove-top dish.
2. Heat until desired temperature.
OVEN | AIR FRYER
1. Pre-heat to 350.
2. Transfer to oven-safe dish.
3. Heat 5-7 minutes or until desired doneness.
4. Adjust time and temperature according to your preference.
MICROWAVE
1. Peel back film and remove any condiments.
2. Heat 1-2 minutes. Time may vary.
STORAGE INSTRUCTIONS:
1. Store in the freezer upon arrival.
2. Best up to 5 days in the refrigerator or 60 days in the freezer.
SKILLET (FOR BEST EXPERIENCE)
1. Transfer to stove-top dish.
2. Heat until desired temperature.
OVEN | AIR FRYER
1. Pre-heat to 350.
2. Transfer to oven-safe dish.
3. Heat 5-7 minutes or until desired doneness.
4. Adjust time and temperature according to your preference.
MICROWAVE
1. Peel back film and remove any condiments.
2. Heat 1-2 minutes. Time may vary.
STORAGE INSTRUCTIONS:
1. Store in the freezer upon arrival.
2. Best up to 5 days in the refrigerator or 60 days in the freezer.
Steak Fajita Quesadilla
Certified Black Angus Steak, sautéed green peppers, onions, and melted mozzarella cheese baked in a whole wheat tortilla.
Served with a side of housemade avocado cream sauce.
*Condiment not included in nutrition facts
*This item is excluded from all discounts and promotions.
Nicole Hutchison –
These are sooo good!! The best quesadillas.
Amy Fucci –
Airfry this bad boy …one of my favorites, always order on repeat. sauce is good too, just eat it right after defrosting so it’s still fresh.
ali-1985 –
One of my favorites
irvinga88 –
This one is delicioso!!!
cliffkatz69 –
Surprisingly excellent
danielt_is –
Delicious. The pico de gallo always tastes fresh too.
Steven J –
👍🏼
Saskia Sauveur –
All the quesadillas are great but this is by far my favorite. It’s filling, tasty, and healthy which is the best part. I was very pleasantly surprised.
Bryson White –
One of my go to meals! Best way to cook- spread a light amount of butter and pan seared! Better than a lot of restaurants and clean macros!
James Favela –
Great
Jordan –
LOVED IT!
Jordan McGriff –
This quesadilla is fantastic – the steak is tender and it’s the right amount of onions and peppers.