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Buffalo Chicken Pinsa
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| Serving Size 1/2 (176g) | Servings Per Container 2 |
| Calories 470 | |
| % Daily Value * | |
| Total Fat 26g | 33% |
| Saturated Fat 10g | 50% |
| Trans Fat 0g | |
| Cholesterol 70g | 23% |
| Sodium 1160mg | 50% |
| Total carbohydrate 35g | 13% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 25g | |
| Vitamin D 0mcg | 0% |
| Calcium 325mg | 25% |
| Iron 1mg | 6% |
| Potassium 73mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Crust (Flour Blend (Wheat Flour, Rice Flour, Soy Flour, Dried Wheat Sourdough [whole wheat flour, water,
yeast], Natural Flavors), Water, Salt, Extra Virgin Olive Oil, Yeast), Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk,
Salt, Cheese Cultures, Enzymes), Chicken Breast, Mayonnaise (Avocado Oil, Organic Eggs, Organic Vinegar, Sea Salt,
Organic Rosemary Extract), Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Mold), Lowfat Buttermilk, Hot Sauce (Chili,
Sugar, Salt, Distilled Vinegar), Light Sour Cream (Cultured Cream, Enzyme), Celery, Red Onion, Extra Virgin Olive Oil, Butter
(Pasteurized Cream, Cultures), Citrus Seasoning (Salt, Sugar, Spices, Corn Starch, Garlic, Onion, Red Bell Pepper, Lemon),
Seasoning (Onion, Garlic, Spices, Chives, Citric Acid), Distilled White Vinegar, Garlic, White Onion, Brown Sugar, Cayenne
Pepper, Lemon, Onion, Celery Salt (Salt, Celery Seed), Sea Salt, Turmeric, Bay Leaf, Celery Seeds, Black Pepper.
Contains Egg, Milk, Soy, Wheat
- Preheat oven or airfryer 400 - 450.
- Place frozen pizza directly on oven rack.
- Bake for 8 - 12 minutes.
Buffalo Chicken Pinsa
Chicken breast, red onion, celery, blue cheese, and mozzarella drizzled with homemade buffalo sauce—all on our signature Pinsa Romano crust.
- 2 servings per pizza
Pinsa Romano crust – a Roman-style dough that’s light, airy, and easier to digest. Cold-fermented, hand-pressed, and made with a simple blend of Italian flour, water, salt, and olive oil, this crust is a game-changer: crisp on the outside, soft in the center.
Contains: Egg, Milk, Soy, Wheat
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