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| Serving Size 326g | Servings Per Container 1 |
| Calories 340 | |
| % Daily Value * | |
| Total Fat 7g | 9% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 90mg | 30% |
| Sodium 560mg | 24% |
| Total carbohydrate 32g | 12% |
| Dietary Fiber 4g | 14% |
| Total Sugars 3g | |
| Includes 0g Added Sugars | 0% |
| Protein 37g | |
| Vitamin D 0mcg | 0% |
| Calcium 87mg | 6% |
| Iron 3mg | 15% |
| Potassium 542mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Chicken Breast, Red Potato, Yukon Potato, Celery, Carrots, Hot Sauce (Chili, Sugar, Salt, Distilled Vinegar),
Tomatoes, Onion, Butter (Pasteurized Cream, Cultures), Green Bell Pepper, Garlic, Distilled White Vinegar, White Pepper,
Avocado Oil, Black Pepper, Brown Sugar, Sea Salt, Cayenne Pepper, Basil, Thyme, Oregano.
Contains Milk.
Fit Ranch
| Protein | Carbs | Fat | Calories |
| 1g | 1g | 19g | 170 |
Mayonnaise (Avocado Oil, Organic Eggs, Organic Vinegar, Sea Salt, Organic Rosemary Extract), Lowfat
Buttermilk, Light Sour Cream (Cultured Cream, Enzyme), Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Mold),
Seasoning (Onion, Garlic, Spices, Chives, Citric Acid), White Onion, Garlic, Celery Salt (Salt, Celery Seed), Turmeric, Celery
Seeds.
Contains Egg, Milk.
| Serving Size 1.5 oz | Servings Per Container 1 |
| Calories 170 | |
| % Daily Value * | |
| Total Fat 19g | 24% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 230mg | 10% |
| Total carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 1g | |
| Vitamin D 0mcg | 0% |
| Calcium 34mg | 2% |
| Iron 0mg | 0% |
| Potassium 34mg | 0% |
Allow your meals to fully defrost before heating. Click HERE for our pro-tips on how to heat your meals!
BEST METHOD: SKILLET
- Add meal to skillet over medium heat.
- Add 1-2 tsp water if needed for rice moisture.
- Heat 4-6 minutes, stirring occasionally.
QUICK METHOD: MICROWAVE
- Peel film slightly.
- Remove sauces if applicable.
- Heat 90 sec-2 min.
- Stir halfway through for even heating.
Pro Tip: Skillet heating gives better texture and prevents dry rice.
STORAGE INSTRUCTIONS:
- Store in the freezer upon arrival.
- Best up to 5 days in the refrigerator or 60 days in the freezer.
Shredded Buffalo
$14.99
/
$11.99
Subscribe & Save
Protein
37g
Carbs
32g
Fat
7g
Calories
340
Gluten Free
Shredded chicken breast served with roasted red potatoes, shredded carrots, celery, and homemade buffalo sauce. Paired with a side of creamy Fit Ranch made without seed oils or preservatives.
*Condiment not included in nutrition facts.
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