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| Serving Size 287g | Servings Per Container 1 |
| Calories 390 | |
| % Daily Value * | |
| Total Fat 6g | 8% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 95mg | 32% |
| Sodium 790mg | 34% |
| Total carbohydrate 37g | 13% |
| Dietary Fiber 3g | 11% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 43g | |
| Vitamin D 0mcg | 0% |
| Calcium 24mg | 2% |
| Iron 3mg | 15% |
| Potassium 210mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Protein | Carbs | Fat | Calories |
| 1g | 4g | 7g | 80 |
| Serving Size 1.75 oz | Servings Per Container 1 |
| Calories 80 | |
| % Daily Value * | |
| Total Fat 7g | 9% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 120mg | 5% |
| Total carbohydrate 4g | 1% |
| Dietary Fiber 3g | 11% |
| Total Sugars 0g | |
| Includes 0g Added Sugars | 0% |
| Protein 1g | |
| Vitamin D 0mcg | 0% |
| Calcium 6mg | 0% |
| Iron 0mg | 0% |
| Potassium 238mg | 6% |
Allow your meals to fully defrost before heating. Click HERE for our pro-tips on how to heat your meals!
SKILLET (FOR BEST EXPERIENCE)
1. Transfer to stove-top dish.
2. Heat until desired temperature.
OVEN | AIR FRYER
1. Pre-heat to 350.
2. Transfer to oven-safe dish.
3. Heat 5-7 minutes or until desired doneness.
4. Adjust time and temperature according to your preference.
MICROWAVE
1. Peel back film and remove any condiments.
2. Heat 1-2 minutes. Time may vary.
STORAGE INSTRUCTIONS:
1. Store in the freezer upon arrival.
2. Best up to 5 days in the refrigerator or 60 days in the freezer.
Pollo Fresco
$14.99
$11.99
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Free-range chicken breast seasoned and grilled, served with brown rice, fresh lime, and a side of house-made guacamole.
*Condiment not included in nutrition facts.
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