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| Serving Size 397g | Servings Per Container 1 |
| Calories 480 | |
| % Daily Value * | |
| Total Fat 8g | 10% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 230mg | 77% |
| Sodium 900mg | 39% |
| Total carbohydrate 60g | 22% |
| Dietary Fiber 4g | 14% |
| Total Sugars 16g | |
| Includes 0g Added Sugars | 0% |
| Protein 41g | |
| Vitamin D 1mcg | 6% |
| Calcium 105mg | 8% |
| Iron 3mg | 15% |
| Potassium 395mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Protein | Carbs | Fat | Calories |
| 2g | 5g | 13g | 130 |
| Serving Size 1.5 oz | Servings Per Container 1 |
| Calories 130 | |
| % Daily Value * | |
| Total Fat 13g | 17% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 190mg | 8% |
| Total carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 3g | |
| Includes 2g Added Sugars | 4% |
| Protein 2g | |
| Vitamin D 0mcg | 0% |
| Calcium 18mg | 2% |
| Iron 0mg | 0% |
| Potassium 35mg | 0% |
Allow your meals to fully defrost before heating. Click HERE for our pro-tips on how to heat your meals!
BEST METHOD: SKILLET
- Add meal to skillet over medium heat.
- Add 1-2 tsp water if needed for rice moisture.
- Heat 4-6 minutes, stirring occasionally.
QUICK METHOD: MICROWAVE
- Peel film slightly.
- Remove sauces if applicable.
- Heat 90 sec-2 min.
- Stir halfway through for even heating.
Pro Tip: Skillet heating gives better texture and prevents dry rice.
STORAGE INSTRUCTIONS:
1. Store in the freezer upon arrival.
2. Best up to 5 days in the refrigerator or 60 days in the freezer.
BUM’s Stir Fry
$15.99
Inspired by 6x Classic Physique Mr. Olympia, Chris Bumstead.
Shredded chicken breast stir-fried with jasmine rice, cage-free eggs, and sautéed vegetables, finished with coconut aminos and a side of Bum Bum sauce.
*Condiment not included in nutrition facts.
Item excluded from all discounts and promotions.
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